For use in any recipe instead of frozen fruit. Purchase by the bottle for ultimate flexibility. Try them all today!
*If ordering by the case, there is a 4 case minimum order. Each case can be a different flavor.
Fruit and vegetable purees used to make real fruit smoothies when mixed with ice and water in a blender. We recommend using this with Nanci’s neutral Smoothie Base for extra creaminess and volume to reduce the amount of frozen fruit needed in your smoothie recipes.
Dr. Smoothie 100% Crushed Fruit: Delivers smoothie combinations inspired by nature.
• No Sugar Added.
• Made with Real Fruits and Veggies
• All Natural
• No HF Corn Syrup
• No Preservatives
• Shelf-Stable
• Gluten-Free
• Lactose-Free
• Vegan
Suggested example smoothie recipe: Add 1/2 cup prepared Nanci’s Smoothie Base liquid + 1/2 cup Dr Smoothie Fruit Puree + 2 cups ice = 16oz Smoothie. Add frozen fruit, water or juice as desired for recipe variations.
Weight
19 lbs
Dimensions
12 × 10 × 10 in
Yield
Each 46 oz bottle of 100% Crushed Fruit will yield the following by itself*:
If making an 8oz Smoothie = 2.5 fl oz dr.Smoothie +1.5 fl oz water + enough ice to reach the 8 fl oz level. Yields 18.4 servings per bottle and 110.4 servings per case.
If making a 16oz Smoothie = 5 fl oz dr.Smoothie +3 fl oz water + enough ice to reach the 16 fl oz level. Yields 9.2 servings per bottle and 55.2 servings per case.
If making a 20oz Smoothie = 6 fl oz dr.Smoothie + 4 fl oz water + enough ice to reach the 20 fl oz level. Yields 7.67 servings per bottle and 46 servings per case.
*For a creamier 16 oz smoothie, replace 2 oz of dr.Smoothie with 2 tablespoons Nanci's Smoothie Base dry powder.
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